Sweet + Sour chicken balls

As much as I like to pretend that I’m sophisticated in my food preferences, when it comes to a takeaway all I really want is a pile of sweet + sour chicken balls. There’s just something about them that I find both comforting and exciting, a bit like walking around holding a takeaway coffee in… Continue reading Sweet + Sour chicken balls

Sesame prawn toast

Oh. My. Word. These. Are. Amazing. I have no idea why they are called toast though, when clearly they’re fried bread. Actually I don’t care, they’re wonderful! Cobbled together from checking out a whole bunch of recipes online, I suspect I’m going to be making these often. Ingredients 250g raw peeled and cleaned prawns 1… Continue reading Sesame prawn toast