Wave goodbye to those images in your head the word blancmange conjures up of luminous pink inedible stuff of nightmares from school dinners, and say hello to this smooth delicate milk pudding from Raymond Blanc’s new book ‘Simply Raymond’. Call it blancmange if you’re feeling French, panna cotta if you’re feeling Italian, or just do… Continue reading Blancmange + raspberry coulis
Tag: raspberries
Russian Spring Punch
This is a recipe from a cocktail-making-food-loving old friend who I’ve known for almost 25 years – what he doesn’t know about both probably isn’t worth knowing, and this is the drink he’s been quaffing on our regular Friday night lockdown zoom parties. It’s gooooooood, and certainly gets the weekend started on the right track!… Continue reading Russian Spring Punch
Clover Club
If it’s Friday night, it needs to be a cocktail – and this is a doozy. This is a Clover Club, first made for me by a bartender in London who made me write down the recipe (what a lovely lady!). Ingredients (enough for 2, because no one wants to drink a cocktail alone!) 150ml… Continue reading Clover Club
From My Kitchen 