Red wine onion gravy

Way way way back in 1999, we spent Millennium Eve in London partying with my younger sister and a bunch of her friends, and the evening started with this meal (it ended up by Tower Bridge watching fireworks and dancing the night away). Anyway, what we learnt that night is that it’s all about the… Continue reading Red wine onion gravy

Sausages + prunes with red wine

More Autumnal yums that needs surprisingly little work to produce something rather marvellous. I’d say that mash is obligatory here, because you don’t want to waste any of that delicious red wine gravy. Serves 4 but is easily scaleupable (yes that’s a word). Ingredients 2 large red onions sliced into half moons 2 tbsp olive… Continue reading Sausages + prunes with red wine

Sausage + bean stew

AKA autumn in a bowl. Yesterday the weather was awful – dark skies, endless rain, blustery winds – so after the wettest dog walk ever we ate this for dinner and all felt a lot better. If that wasn’t enough, my daughter ate the kale without question. SHE ATE KALE!!! Massive tick on the parenting… Continue reading Sausage + bean stew