(Not) Red Velvet Cake

Ever wondered what a) the fuss is all about with red velvet cakes or b) how the redness can possibly make a difference to the taste or overall enjoyment of the cake? Well, here are your answers – it’s a delicious moist cake that my family love, the redness doesn’t improve the taste at all,… Continue reading (Not) Red Velvet Cake

Truffles

In the words of Beyoncé ‘Uh-oh uh-oh uh-oh oh-no-no’. Be warned, these are Dangerously Yummy. In theory straightforward to make (however I managed to turn the kitchen into a chocolately mess!), the end result was wonderful and made a pretty special present for a friend’s birthday. Makes around 24. Ingredients 150ml double cream 60g light… Continue reading Truffles