The Teen took one bite of this meatball and gravy combo and looked at me with delight – no longer will we have to drive an hour to satisfy her cravings for this meal which only comes from a particular Scandinavian blue and yellow furniture retailer, because I’ve pulled together this recipe from a number… Continue reading Swedish meatballs
Tag: meatballs
Deep-pan pizza
Our obsession with lockdown Friday night pizza continues, but as the BBQ is currently broken (where we make crispy thin based pizzas in the summer), we’ve switched to deep-pan pizzas cooked in the oven. As with all doughs this one takes a couple of hours to prove, and I always make a double batch of… Continue reading Deep-pan pizza
Ottolenghi’s Lamb + feta meatballs
Or, as I like to call them, Ottolenghi’s balls, because I’m such a child. A variation on kofte, these are excellent. Served here with rice, griddled strips of courgette (use a veg peeler to cut really thin slices, toss them in a little olive oil, then lay them in a hot dry griddle pan until… Continue reading Ottolenghi’s Lamb + feta meatballs
Köfte with veg + potatoes
Another one from my Father, which he always cooked in a particular large shallow metal dish. Absolute comfort food for me, but good enough to serve for others. Serves 4. Ingredients For the köfte: 500g beef mince A handful of fine breadcrumbs 1 large onion, grated 1 tsp cumin A handful of chopped parsley Salt… Continue reading Köfte with veg + potatoes
From My Kitchen 