Coco loco

C’mon summer, hurry up so that I can lounge around in my garden supping these please! Just 4 ingredients, very simple to knock up, and utterly delicious to drink. Well done Waitrose Food Magazine, this has become a regular in our house, and surely the inclusion of coconut water makes it healthy, right? Ingredients (per… Continue reading Coco loco

Rhubarb Martini

When life gives you rhubarb, you’ve cooked it up and eaten the delicious sharp pink fruit, you are invariably left with a bunch of syrup. This is what you should do with that syrup – make a martini! Wondering what to do with the fruit? Well the list is endless, but my first suggestion would… Continue reading Rhubarb Martini

Rose Margarita (Rosarita?)

Although I’ve never lived there, I’ve definitely inherited a taste for all things Turkish from my father, and a love of all things rose is one of them. I think if given the chance the only thing I’d ever have on toast is rose petal jam (marmite comes second) and I’m quite partial to rose… Continue reading Rose Margarita (Rosarita?)

Amaretto Sour

This is one of my husband’s favourite cocktails, and as a lover of all things almond (seriously, I’d live on marzipan alone if given the chance), I rather like it too. Not as sweet as you’d think due to the fresh lemon juice, and technically should be served in a rocks glass with additional ice,… Continue reading Amaretto Sour

Margarita

Sometimes only a Margarita will do on a Friday night, and last night was one of those nights. It’s the end of the summer but the sun is still shining into the evening, and starting the weekend sipping one of these was rather wonderful. Alas the cat didn’t seem to think so. Ingredients Per glass:… Continue reading Margarita